Tag Archive

Classic Eats #12: Save The Date!

By Julia Frey

Golly, recovering from the Very Special Classic East Blog-a-Thon at Canters, followed not long after by Donut Summit took a bit longer than I thought it would! My waistline and cholesterol levels notwithstanding, it’s time to get back to Classic Eats! Mark your calendars for... »

Where to Eat On the Trek Up the 5

By Tammara

Believe me, the drive on the 5 is a food desert.  I know, because I love Burning Man, San Francisco and have numerous friends and family in the Northern part of CA, so end up driving north a couple of times a year.  It’s a... »

Languid LA Summer Nights

By Tammara

One of the sweetest things about a 98 degree day like today in Los Angeles, is the cool night that follows.  Just when I thought I couldn’t take the fiery heat anymore… the sun set and a cool breeze blew in.  It was time to... »

Pancakes for Charity, at “Hot San Jose Nights”

By Katy Dickinson

The Willow Glen Lions Club will be serving up pancakes at this coming weekend’s Hot San Jose Nights event – held in “Rodder’s Park” at the Santa Clara County Fairgrounds. All proceeds from pancake breakfast sales go to scholarships for children at Diabetes Society camp this summer. The Willow Glen Lions will also... »

Help Your Local Future Nurses!! Eet Mor Chik’n

By Dave Share

Hey interwebbers!  I have a big favor to ask of you.  Can you please eat dinner at Chik-Fil-A this Thursday night May 20th??  I am in the Santa Ana College Nursing program (if you didn’t know already) and we are having a fundraiser. We will be at the Chik-Fil-A in Santa Ana: 3601 S. Bristol St.  Santa Ana,... »

How Weird Street Faire

By Joann Landers

Escape your troubles next Sunday while taking in the sights, sounds, and tastes at the 11th annual “How Weird Street Faire”. It starts at Noon on the 9th of May; which just happens to be Mother’s Day. Leave your donation* of $10, or $5 if in costume, at the main entrance ~ Howard and New... »

Down by the river

By Kris

Who says California doesn’t have seasons? For the month of April, we had our fair share of Spring storms. Mother Nature has also made wet weather somewhat convenient for folks who had outdoor plans for the weekend. After listening to thunder crashing outside of the newsroom, I found my car dusted with hail. By the end... »

New Twist On Classic Dish

By Burns!

After a long soft open, presumably to iron out any kinks, Mac & Cheeza is finally having their Grand Opening tonight at 5:30pm. Get downtown and get your mac on! For the last couple of months owners Larkin Mackey (of the eponymous Larkin’s in Eagle Rock) & Joshua McBride have been getting great pre-opening press... »

Nick’s Seashore Restaurant

By Joann Landers

We had been visiting up around the Strawberry area (101 and Seminary Dr.) yesterday. Coming back over the Golden Gate we kept commenting on how beautiful the city, the bay, and the ocean were. We decided to keep moving down the coast. By the time we found ourselves in Pacifica we were ready for... »

Favorite Falafel

By Katy Dickinson

Long ago when I was in college, I had a summer job selling falafel. This does not make me an expert but gives me enough experience to have an opinion on this delicious Middle Eastern fast food. I either eat falafel just as I used to serve it – in a pita... »

Top Nosh Cafe Opens in Willow Glen

By Katy Dickinson

While I have been working at the Diabetes Society on the top floor of the Garden Theater building in Willow Glen, I have also been waiting for the new Top Nosh Cafe on the ground floor.  Today it opened!  I was on my way across the street to Peet’s for some morning coffee when... »

Mission Street Food needs backers

By Mark Pritchard

A few days ago Mission Mission broke the news that Mission Street Food, the weekly happening where a chef takes over a crummy little Chinese takeout kitchen and produces a strange and wonderful gourmet meal, is getting its own place, to be called Commonwealth. But it’s not all in place. They are looking for... »

My Saturday in the Patty Wagon

By Verdell Wilson

One of the ubiquitous gourmet food trucks to hit the LA streets recently is Patty Wagon, which boasts sustainable, 100% grass fed beef hamburgers and hand cut fries made from organic potatoes. This past Saturday, I found them parked across the street from the Silver Lake Farmer’s Market and decided to check out the... »

Help Future Nurses Help You!

By Dave Share

For those out there who don’t know, I’m in nursing school.  In fact I’m in my final semester! w00t!  I got here thanks to some great instructors and some fantastic equipment that our department purchases for us to learn with.  Due to the fact that there is a severe budget crisis, we don’t have... »

FREE Pinkberry!!!

By Dave Share

Sorry for the last minute post, but I just found out about this. Pinkberry is giving away free small yogurts tonight from 5pm-9pm to celebrate their new Mango flavor!! More info can be found here. I’m not so much a fan typically, but maybe I’ll give this new flavor a shot since its FREE. ... »